Lunch/Dinner (FULL MENU)


Event Pro West’s Catering Division (Event Pro Catering) offers a complete buffet menu.

Entree comes with green salad, dinner roll and choice of 2 Sides and dessert.

  • Herbed Mashed Potatoes
  • Roasted Red Potatoes
  • Italian Vegetable Blend
  • Blue Lake Green Beans
  • Rice Pilaf
  • Butter Noodles

(LD952) Beef Medallions stuffed with mushroom dexelle – Beef medallions stuffed with a mushroom and goat cheese blend with melot demi glaze. $18.80

(LD984) Beef Pot Roast – Beef roast served with hearty beef gravy $14.70

(LD585) Tri-Tip Florette – Slow Roasted sliced Tri-Tip wrapped in bacon. $16.10

(LD955) Beef Medallions – Grilled beef medallions in a raspberry merlot sauce $17.50

(LD956) Rib Eye Roast – Slow roasted prime rib roast served with au jus. $30.80

(LD954) Rib Eye Steaks – Tender grilled hand cut rib eye steaks grilled and served with a blue cheese merlot sauce. $25.20

(LD586) Grilled Beef Kabab – Chunks of marinated beef skewered with peppers and onions $17.21


(LD1150) BBQ Chicken (thigh) 2 each $11.90

(LD004) Lemon Chicken Breast Grilled chicken in a light lemon herb cream sauce. $16.10

(LD197) Roasted Turkey Dinner (pressed) $11.90

(LD923) Chicken Breast with mushroom cream sauce $16.80

(LD926) Chicken Marsala Pan seared chicken breast topped with Marsala mushroom sauce $17.50

(LD933) Mediterranean Chicken Grilled chicken breast topped with artichoke hearts, grape tomatoes, roasted garlic and olives. $17.50

(LD1097) Oven Fried Chicken Crispy breaded chicken oven baked to golden brown. $17.50

(LD095) Roasted Turkey Dinner (whole meat) $16.10

(LD988) Stuffed Chicken Florentine Chicken breast stuffed with roasted peppers and spinach topped with a roasted pepper sauce. $17.15

(LD587) Chicken Piccata Breaded chicken breast with a garlic caper sauce. $17.50

(LD588) Chicken Parmesan Breaded chicken breast with marinara sauce and mozzarella cheese. $18.13

(LD589) Grilled Chicken Kebab Chunks of marinated chicken skewered with peppers and onions. $17.21

(LD590) Chicken Pot Pie Hearty chicken stew with flaky pastry crust. $17.85

(LD591) Captain Curry Chicken – Chunks of chicken, potatoes and peas in a light curry sauce. $17.99


(LD1149) Slow Roasted Honey Rubbed Black Forest Ham $16.10

(LD1037) Grilled Pork Chops – Grilled Pork Chop served with white gravy $17.00

(LD1103) BBQ Pork Ribs Flame grilled Pork ribs smothered in BBQ sauce $19.60

(LD1036) Stuffed Pork Loin Pork Loin stuffed with green apples, red cabbage, feta cheese & walnuts $19.60

(LD1088) Maple Infused Pork Loin Pork Loin slow roasted and glazed with a maple marinade $19.60


(LD1033) Grilled Basa Basa with Pineapple Salsa $19.60

(LD1043) Cajun Prawns Black Tiger Prawns rubbed with Cajun seasonings and sautéed in a white wine butter sauce. $25.90

(LD1044) Grilled Salmon Filet–served with lemon dill or piccata. $20.30

(LD1045) Miso Glazed Salmon Filet $20.30


(PA5) Beef Stroganoff Sautéed beef strips and mushrooms in sour cream sauce served with egg noodles. $11.90

(PA2) Pasta Primavera (Vegetarian pasta w/garden vegetables in a creamy parmesan sauce) $11.90

(PA4) Grilled chicken on angel hair pasta, sun dried tomatoes, cream sauce $16.10

(PA9) Baked Spinach Ravioli Served in a garlic tomato sauce. $16.45

(PA3) Penne Alfredo with chicken $16.10

(PA1) Pasta Bolognese Slow cooked meat sauce over spaghetti $16.10

(PA6) Meat Lasagna $18.70

(PA7) Vegetable Lasagna $18.70

(PA8) Spaghetti with Meatballs $14.70


(SP1) Clam Chowder (gal.) $36.12

(SP2) Vegetable Beef (gal.) $13.33

(SP3) Minestrone soup (gal.) $20.79

To order catering please visit or call: (866) 626-6920

Prices subject to change

All prices subject to applicable sales tax


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